Gnocchi with Walnut-Arugula Pesto
Gnocchi with Walnut-Arugula Pesto
6 cups loosely packed arugula, divided 1 1/4 cups (1 1/2 ounces) freshly grated Parmesan cheese, divided 1/4 cup walnuts 1/2 teaspoon salt 1/4 teaspoon ground pepper 2 tablespoons olive oil 1 tablespoon water 1 (14-ounce) package frozen store-bought potato gnocchi Place 4 cups arugula, 1 cup Parmesan cheese, walnuts, salt, and pepper in a… Read More »
6 cups loosely packed arugula, divided 1 1/4 cups (1 1/2 ounces) freshly grated Parmesan cheese, divided 1/4 cup walnuts 1/2 teaspoon salt 1/4 teaspoon ground pepper 2 tablespoons olive oil 1 tablespoon water 1 (14-ounce) package frozen store-bought potato gnocchi Place 4 cups arugula, 1 cup Parmesan cheese, walnuts, salt, and pepper in a… Read More »