Brisket Tacos with Summer Salsa
Brisket Tacos with Summer Salsa
Brisket Tacos with Summer Salsa: 2 uncooked bacon slices, cut into 1-inch pieces 1 medium-size white onion, chopped (about 1 cup) 2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 1 (3- to 3 1/2-lb.) beef brisket, trimmed 1 cup reduced-sodium chicken broth 3 canned chipotle peppers in adobo sauce 3 tablespoons adobo sauce… Read More »
Brisket Tacos with Summer Salsa: 2 uncooked bacon slices, cut into 1-inch pieces 1 medium-size white onion, chopped (about 1 cup) 2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 1 (3- to 3 1/2-lb.) beef brisket, trimmed 1 cup reduced-sodium chicken broth 3 canned chipotle peppers in adobo sauce 3 tablespoons adobo sauce… Read More »