Potato Soufflé
2 C hot mashed potatoes 1/2 C sour cream 3 oz. grated sharp cheddar cheese (about 3/4-1 C) 4 eggs,...
Learn more2 C hot mashed potatoes 1/2 C sour cream 3 oz. grated sharp cheddar cheese (about 3/4-1 C) 4 eggs,...
Learn more4 large potatoes, peeled and finely sliced 3-4 large or beef tomatoes, finely sliced or any tomatoes from the share...
Learn more3-4 Sausage links, browned, drained, sliced and set aside 2 tablespoons olive oil 1 large onion, peeled and cut into...
Learn moreIngredients: 4 Alstede Farms red potatoes, peeled and cubed 1/2 Alstede Farms yellow or white onion, chopped 1/2 bell pepper,...
Learn more2 lbs. potatoes 2 lbs. sweet peppers 1 lb. or less plum tomatoes 1-3 heads garlic ½ cup olive oil...
Learn more½ c butter melted 1 c brown sugar 2 T corn syrup ¾ c coarsely chopped pecans (optional) Melt the...
Learn moreNo matter how many years you spend on the farm it is always a big day when the first Home...
Learn more10 Macoun apples or apples you have on hand quartered slice or dice 1/4 cup apple cider or water 1/4...
Learn moreCSA member Tamar Bacon sent this recipe this week. She prepared it using the golden beets, radishes and carrots from...
Learn more1/2 teaspoon ground cinnamon 2 tablespoons sugar 1 egg 1 tablespoon water 4 medium Rome or Granny Smith apples, peeled...
Learn moreThis recipe will utilize the apples, cider, carrots and of course pumpkin in the shares. Keep in mind that you...
Learn moreFor the streusel: 1/3 cup all-purpose flour 1/2 cup firmly packed light brown sugar 1 tsp. ground cinnamon Pinch of...
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