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vegetables
By admin / May 22, 2018

Pan-Grilled Tomato Salad with Lemon Dressing

5 tablespoons olive oil 3 tablespoons fresh lemon juice 1 tablespoon capers 1 tablespoon chopped fresh parsley 1 pound green...

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Pancetta and Asparagus Strata
asparagus
By Donna / May 10, 2022

Pancetta & Asparagus Strata

Savory Bread Pudding Italian Bread French Baguette Hallah Bread Loaf Asparagus (blanched) Butter Salted Diced Pancetta (rendered) Gruyere Cheese Shredded...

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By admin / October 24, 2016

Pancetta Wrapped Leek Gratin

3 large leeks trimmed and sliced in half lengthwise 4 oz. pancetta thinly sliced, more as needed 2 t. olive...

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vegetables
By admin / September 23, 2013

Paprika Shrimp and Green Bean Sauté

4 cups green beans, trimmed (about 12 ounces) 3 tablespoons extra-virgin olive oil 1/4 cup minced garlic 2 teaspoons paprika...

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By admin / June 10, 2013

Parmesan Baked Swiss Chard Stems

In a continued effort to keep waste to a minimum here is a new idea! 2 bunches chard stems 1/2...

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vegetables
By admin / October 23, 2017

Parmesan Garlic Spaghetti Squash

From your share: 2 lb Spaghetti Squash From your kitchen: 2 T Olive Oil 2 Cups button mushrooms, chopped bite...

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vegetables
By admin / June 13, 2016

Parmesan Roasted Kohlrabi recipe

4    kohlrabi, peeled  cut into a quarter inch thick slices 4    Tbsp. olive oil 2    cloves garlic, chopped Salt and...

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By admin / September 23, 2013

Parmesan Roasted Potatoes

4 cups cubed Yukon Gold potatoes 3 tbsp. olive oil 1 tsp.  garlic salt 1/2 tsp.  salt 2 tsp.  paprika...

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potatoes
By Donna / September 24, 2018

Parsley Potato Carrot Hash

2 tablespoons olive oil 1 tablespoon butter 1 1/2 lbs. potatoes, cubed 1 large carrot, cubed Salt and pepper 1/3...

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By admin / November 7, 2016

Parsnip Cakes

1 lb. parsnips, cooked and mashed 6 Tbsp. flour 1 tsp. butter, melted Pinch mace, ground Pinch freshly grated nutmeg...

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By admin / November 17, 2014

Parsnip Mac and Cheese

Serves 12 You can make the parsnip mash ahead of time. Store mash, sealed in the refrigerator, for up to...

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apple cider
By admin / May 22, 2018

Parsnip-Apple Purée

INGREDIENTS: 5 tablespoons butter 1 yellow onion, thinly sliced 5 medium parsnips, peeled and roughly chopped 2 Honeycrisp apples—peeled, cored...

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