Recipes

1 1⁄2 cups brown rice 2 1⁄2 cups water 2 tablespoons unsalted butter, divided 1 teaspoon kosher salt 1 Rome...

1 pound (3 medium) yellow-flesh potatoes, cut into 3/4-inch chunks 1 small butternut squash (about 1 pound), peeled, seeded and...

36 slices (1/2-inch thick) baguette bread, about 1 loaf 1/4 cup extra-virgin olive oil 8 ounces Gorgonzola, sliced 3 tablespoons...

1 cup chopped walnuts  8 ounces goat cheese  1 tablespoon plain Greek yogurt  1 tablespoon olive oil  1 tablespoon apple...

6 tablespoons olive oil, divided 2 large sweet or yellow onions, sliced thin Salt to taste 20 large Brussels sprouts...

serves 4 ¼ cup bourbon 1 tbsp. good quality honey mustard 1 pound Brussels sprouts, trimmed and cut in half...

1 lb. Brussels sprout 1 lb. carrots peeled and cut into 1” pieces 1 cup water 2 tablespoons butter 2...

From the share: 1 bunch baby carrots From your kitchen: 1 tablespoon balsamic vinegar 1 tablespoon soy sauce 2 handfuls...

Many thanks to CSA member Michele Zanzonico for sharing this recipe with us. 1 lb. pasta 1/2 cup olive oil...

From your share: 1-3/4 lb. radishes (about 2 bunches), tops removed and reserved From your kitchen: 1-1/2 Tbs. unsalted butter...