Asparagus, Sausage, Arugula Pizza

1 sausage link (about 1/3 pound) casing removed Italian sausage
1/2 lb. sliced in half crosswise and lengthwise asparagus
1 cup or cherry tomatoes grape tomatoes or a chopped tomato from the share
3 cloves thinly sliced garlic
3 tablespoons divided olive oil
1 lb. homemade or store bought, at room temperature pizza dough for dusting flour
1 1/2 cup part skim ricotta cheese
2 cups of baby or chopped arugula
Balsamic vinegar, optional

This delicious and easy. Find the instructions here.

Recipe adapted from PaulaDeen.com

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