Preparing Corn
No matter how many years you spend on the farm it is always a big day when the first Home...
Learn moreNo matter how many years you spend on the farm it is always a big day when the first Home...
Learn moreCSA member Tamar Bacon sent this recipe this week. She prepared it using the golden beets, radishes and carrots from...
Learn moreThis recipe will utilize the apples, cider, carrots and of course pumpkin in the shares. Keep in mind that you...
Learn moreFor the streusel: 1/3 cup all-purpose flour 1/2 cup firmly packed light brown sugar 1 tsp. ground cinnamon Pinch of...
Learn more1 cup flour ¾ cup ground cornmeal 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon pumpkin pie spice...
Learn more2 tablespoons olive oil 1 pound sweet Italian sausages, cut into ½-inch pieces 4 garlic cloves, sliced thickly 1 red...
Learn more2 Tbsp. butter, at room temperature 1/2 cup sugar 1 large egg 1 tsp. vanilla extract 1/2 cup canned pure...
Learn moreFrom your share: 1 cheese pumpkin From your kitchen: Salt and freshly ground pepper 1/4 lb. stale bread thinly sliced...
Learn moreFrom your share: 1lb of purple potatoes 4 to 6 radishes 6 to 8 cups mesclun greens From your kitchen:...
Learn more3/4 cup quinoa, any color or variety 8 cups (2 quarts) water, plus more as needed 2 tablespoons olive oil...
Learn moreLeaves of 2-3 bunches of radishes, stems removed (about 5 handfuls) 6 oz. Parmesan, cut into small chunks 3 oz....
Learn more1/2 cup fresh raspberries 1/4 cup extra-virgin olive oil 2 tablespoons apple cider vinegar 1 tablespoon honey Pour all...
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