Cranberry Applesauce Recipe
Ingredients: 3 to 4 pounds of peeled, cored, roughly chopped Granny Smith apples (or other good cooking apple such as...
Learn moreIngredients: 3 to 4 pounds of peeled, cored, roughly chopped Granny Smith apples (or other good cooking apple such as...
Learn moreFrom your share: 16 ounces of fresh cranberries (if you have a package in the freezer – can use them...
Learn more2 cups fresh cranberries 1 cup orange juice 1/2 cup water 1/3 cup honey Zest of one orange In a...
Learn moreWash cranberries and pick through, discard anything that is soft. Boil 1/2 cup cider and ½ cup honey. Add the container...
Learn moreFrom your kitchen: 2 cups all-purpose flour 1/2 cup granulated white sugar 2 1/4 teaspoons baking powder 1/2 teaspoon salt...
Learn moreIngredients: 4 slices pancetta 2 shallots chopped 1/2-3/4 c mushrooms sliced 1-lb. Brussels sprouts, cleaned trimmed cut in half Olive...
Learn moreFrom the share: 3 lbs. kale center stalk removed, coarsely torn into pieces From your kitchen: 3 Tablespoons unsalted butter...
Learn moreMany thanks to Dana Lloyd who sent this recipe to share with all of you this week! 1 large leek...
Learn moreINGREDIENTS 1 box (1 lb) penne pasta 3 TB butter 2 tsp. minced garlic 3 TB flour 1 cup chicken...
Learn more2 Garlic Scapes Roughly Chopped 3 green onions roughly chopped 1/4 c chopped walnuts 1/4 c olive oil Salt and...
Learn moreThis recipe is from CSA member Stacie Rose Heat olive oil in a Dutch oven or stock pot. Sauté yellow...
Learn moreTo make the crepes, bring the batter to room temperature. Place a nonstick or seasoned 9-inch crepe pan over medium...
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