Kale & Brown Rice

Alstede Fresh Kale & Brown Rice Ingredients: 3 cups of cooked brown rice 3 leeks sliced and cleaned 3-4 cloves of garlic chopped 1 bunch of kale Olive oil, Vegetable broth as needed Kosher salt and pepper to taste Instructions: Prepare brown rice according to package directions. While the rice is cooking slice and clean… Read More »

Alstede Fresh Kale & Brown Rice Ingredients: 3 cups of cooked brown rice 3 leeks sliced and cleaned 3-4 cloves of garlic chopped 1 bunch of kale Olive oil, Vegetable broth as needed Kosher salt and pepper to taste Instructions: Prepare brown rice according to package directions. While the rice is cooking slice and clean… Read More »

Potato Skins

Donna February 7, 2022

Alstede Fresh Big Game Potato Skins Ingredients: 6-8 smaller russet potatoes washed thoroughly and dried 2-3 tablespoons unsalted butter melted Kosher salt and freshly ground black pepper, garlic powder, seasoned salt Optional 1-1/2 cups shredded sharp cheddar cheese 5 to 6 slices cooked, drained, and crumbled bacon 1 red bell pepper, sauteed in olive oil… Read More »

Valentine Linzer Tart Cookies

Donna February 4, 2022

Ingredients: 1 cup + 2 T unsalted butter, softened (we like Amish Butter) Scant, 2/3 cup white sugar, remove about 1 T from the 2/3 cup 1 Alstede Farms fresh egg yolk 2 cups sifted all-purpose flour 1 1/4 cups roasted, ground hazelnuts 1/8 t kosher salt 1/8 teaspoon ground cinnamon 1/3-1/2 c Alstede Farms… Read More »

Caramelized Onion Stromboli

Donna January 31, 2022

Prepare Pizza Dough: 2 C Bread Flour 1 C All-Purpose Flour 1/4 t Salt, 1/2 T Sugar 1 packet or 2- 1/4 t dry yeast 1 C Cold Water 2 T Olive Oil (divided) Measure bread flour and all-purpose flour, salt, sugar, and yeast into the bowl of a food processor. Pulse the processor a… Read More »

Tatsoi Salad

Donna January 25, 2022

Tatsoi Two Ways (spinach or other greens can be substituted for tatsoi) Alstede Farms Tatsoi Tuna Salad Ingredients: ¼ cup olive oil 2 T lemon juice ¼ t Dijon mustard ¼ t coarse salt drizzle of Alstede Fresh honey, optional 2 bunches Tatsoi (or other greens) ¼ cup torn basil leaves 1, 5oz- can Italian… Read More »

Asian Kohlrabi Slaw

Asian Kohlrabi Slaw

Donna January 17, 2022

Alstede Farms Asian Kohlrabi Slaw Ingredients: 1 medium to large Alstede Farms kohlrabi, washed & peeled 1 small to medium carrot, peeled 2-3 scallions, root removed, thinly sliced white to medium green 1/2 red pepper thinly sliced 2-3 T parsley or cilantro minced 2 t sesame oil 1 T Alstede Farms honey 2 t rice… Read More »

Rutabaga Three Ways

Donna January 10, 2022

Roasted Rutabaga 1 medium or 2 small rutabaga 1-2 T butter and olive oil salt and pepper Wash and peel the rutabaga. Cut into a small dice. Preheat the oven to 425. Heat the olive oil in a large skillet. Melt the butter into the heated oil over medium heat. Add the rutabaga and sauté… Read More »

Winter Squash Crostini

Donna December 23, 2021

Alstede Fresh Winter Squash Crostini Ingredients: 1 small butternut squash, peeled and cut into small uniform cubes (can substitute other winter squash as desired). 1 medium onion, sliced thin 1-2 cloves garlic, chopped 2 leaves chopped fresh sage or thyme salt and freshly ground black pepper Fresh ricotta cheese (can substitute fresh mozzarella or cranberry… Read More »

French Horticultural Bean Gratin

Donna December 20, 2021

Ingredients: 3 c. cooked Alstede Fresh French Horticulture Beans (aka Cranberry Beans) 3/4 c. cooking liquid 1/4 c. dry white wine extra-virgin olive oil 1 carrot finely chopped 1 medium onion, diced 3-4 cloves garlic, chopped 3-4 leaves chopped fresh sage 1 1/2 c. chopped, kale, spinach, arugula 2 ripe tomatoes, chopped or canned, diced… Read More »

Alstede Fresh Mulled Cider

Alstede Fresh Mulled Cider

Maxine December 8, 2021

Making and enjoying mulled cider is simple and satisfying. This recipe can be doubled if needed and you can add alcohol or serve without. Ingredients: 1 gallon of Alstede Fresh Apple Cider 2 whole cinnamon sticks, broken in half 1/4 tsp ground allspice (can substitute whole cloves or star anise, if preferred) Orange slices or… Read More »

Homegrown Popped Corn

Homegrown Popped Corn

Donna December 6, 2021

Alstede Fresh Homegrown Popped Corn To pop a corncob: Place one dried corn cob into a paper bag, do not add anything else. Lunch size bags will work however the larger size brown lunch bag is even better, keeping all of the corn inside the bag. That being said, too large is not good either.… Read More »

Potato Latkes

Donna December 1, 2021

Alstede Fresh Potato Latkes 1 egg, beaten 1/3 cup minced onion 1/2 cup mashed potato 1 large russet potato, striped, leaving on some peel & shredded 1 carrot peeled, shredded 1/4 t salt, 1/8 t black pepper 1/4 teaspoon baking powder Vegetable oil for frying Beat the egg and add the salt and pepper and… Read More »

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