Search Results for: broccoli
Box Contents – Week 30, 2021
Box Contents – Week 30, 2021
Box Contents – Week 30, 2021
Caul-it-Versatile
Caul-it-Versatile
Caul-it-Versatile
Cauliflower is a nutrient dense cruciferous vegetable related to broccoli, cabbage, kale, turnips, rutabagas, and Brussels sprouts. Belonging to the Cruciferae or Brassicaceae family, cruciferous vegetables are aptly named because the flowers contain four petals that resemble a Greek cross. Cauliflower is a powerhouse vegetable full of nutrition that is low in calories, high in… Read More »
Cauliflower is a nutrient dense cruciferous vegetable related to broccoli, cabbage, kale, turnips, rutabagas, and Brussels sprouts. Belonging to the Cruciferae or Brassicaceae family, cruciferous vegetables are aptly named because the flowers contain four petals that resemble a Greek cross. Cauliflower is a powerhouse vegetable full of nutrition that is low in calories, high in… Read More »
Box Contents – Week 28, 2021
Box Contents – Week 28, 2021
Box Contents – Week 28, 2021
Mac and Cheese
Mac and Cheese
Mac and Cheese
Try Brad and Steve’s Mac and Cheese – perfect for a meal or late night snack! Choose your favorite flavor: Farm Classic, Farm Bacon, or Farm Broccoli.
Sold individually – frozen in 14 oz. packages.
Not available for shipping.
Try Brad and Steve’s Mac and Cheese – perfect for a meal or late night snack! Choose your favorite flavor: Farm Classic, Farm Bacon, or Farm Broccoli.
Sold individually – frozen in 14 oz. packages.
Not available for shipping.
Using Produce’s Tops & Bottoms
Using Produce’s Tops & Bottoms
Using Produce’s Tops & Bottoms
Learning to use the entire part of fruits and vegetables is not only sensible, it’s environmentally friendly, more economical, and healthier for you. Purchasing whole vegetables from the growing source ensures fresher produce and is a better value than packaged food, not to mention, without any of the packaging waste. You can stretch your food… Read More »
Learning to use the entire part of fruits and vegetables is not only sensible, it’s environmentally friendly, more economical, and healthier for you. Purchasing whole vegetables from the growing source ensures fresher produce and is a better value than packaged food, not to mention, without any of the packaging waste. You can stretch your food… Read More »
Box Contents – Week 27, 2021
Box Contents – Week 27, 2021
Box Contents – Week 27, 2021
Composting to Reduce Food Waste
Composting to Reduce Food Waste
Composting to Reduce Food Waste
Compost is made up of organic material that’s added to soil providing nutrients to help plants grow. Composting is not only good for plants, it also helps reduce your carbon footprint which is so important to many of us today. Kitchen food scraps and yard waste, experts say, make up more than 30 percent of… Read More »
Compost is made up of organic material that’s added to soil providing nutrients to help plants grow. Composting is not only good for plants, it also helps reduce your carbon footprint which is so important to many of us today. Kitchen food scraps and yard waste, experts say, make up more than 30 percent of… Read More »