Asparagus Pita Pizza

Ingredients: 8-10 cherry tomatoes or a chopped small to medium tomato Olive oil 3-4 shaved spears of asparagus 1 clove of garlic, finely chopped Fresh basil leaves, cleaned and torn 1 whole wheat or whole grain pita 2-3 slices provolone cheese 2 T shredded mozzarella Instructions: Preheat the oven to 400. Cut the cherry tomatoes… Read More »

Herbed Couscous

Maxine April 25, 2022

Alstede Fresh Herbed Couscous Ingredients: 1 medium onion finely chopped 4-5 cloves of garlic minced Olive oil 3/4 c of Alstede Fresh herbs or greens, basil, oregano, mint, chives, parsley, arugula, spinach, chopped 1 six-ounce package pearled Couscous Broth Butter (optional) A sprinkle of lemon 1/2 cup crumbled feta cheese Warm the olive oil… Read More »

Broccoli & Cauliflower Polonaise

Alstede Fresh Broccoli and Cauliflower Polonaise

Broccoli & Cauliflower Polonaise

Donna April 18, 2022

Alstede Fresh Broccoli & Cauliflower Polonaise Ingredients: 1 medium crown of Broccoli, cut into florets 4-5 large stems of cauliflower, cut into medium florets 1-2 large Alstede Farms eggs, hard cooked and chopped (this is a great way to use leftover eggs from Easter) 1 T butter 2-3 T olive oil 2-3 cloves of garlic,… Read More »

Sorrel Potato Carrot Soup

Donna March 7, 2022

Alstede Fresh Sorrel Potato Carrot Soup Ingredients: 1 T butter melted with 2 T olive oil 2 medium potatoes, peeled and cubed 2 carrots, peeled and chopped 4 cloves of garlic, minced 6 c vegetable broth (have more on hand as needed) 2-3 c sorrel leaves washed, rib removed, and torn Greek Yogurt or Sour… Read More »

Kale & Brown Rice

Kale & Brown Rice

Donna February 21, 2022

Alstede Fresh Kale & Brown Rice Ingredients: 3 cups of cooked brown rice 3 leeks sliced and cleaned 3-4 cloves of garlic chopped 1 bunch of kale Olive oil, Vegetable broth as needed Kosher salt and pepper to taste Instructions: Prepare brown rice according to package directions. While the rice is cooking slice and clean… Read More »

Potato Skins

Donna February 7, 2022

Alstede Fresh Big Game Potato Skins Ingredients: 6-8 smaller russet potatoes washed thoroughly and dried 2-3 tablespoons unsalted butter melted Kosher salt and freshly ground black pepper, garlic powder, seasoned salt Optional 1-1/2 cups shredded sharp cheddar cheese 5 to 6 slices cooked, drained, and crumbled bacon 1 red bell pepper, sauteed in olive oil… Read More »

Winter Squash Crostini

Donna December 23, 2021

Alstede Fresh Winter Squash Crostini Ingredients: 1 small butternut squash, peeled and cut into small uniform cubes (can substitute other winter squash as desired). 1 medium onion, sliced thin 1-2 cloves garlic, chopped 2 leaves chopped fresh sage or thyme salt and freshly ground black pepper Fresh ricotta cheese (can substitute fresh mozzarella or cranberry… Read More »

French Horticultural Bean Gratin

Donna December 20, 2021

Ingredients: 3 c. cooked Alstede Fresh French Horticulture Beans (aka Cranberry Beans) 3/4 c. cooking liquid 1/4 c. dry white wine extra-virgin olive oil 1 carrot finely chopped 1 medium onion, diced 3-4 cloves garlic, chopped 3-4 leaves chopped fresh sage 1 1/2 c. chopped, kale, spinach, arugula 2 ripe tomatoes, chopped or canned, diced… Read More »

Roasted Winter Squash Soup

Roasted Winter Squash Soup

Donna November 29, 2021

1 medium butternut or acorn squash washed (cut in half from stem to base) 1-2 tablespoons olive oil 2 tsp butter 1/2 medium onion, chopped 4-5 cloves of garlic, minced 3 carrots, diced 1/2 tsp coriander 1 tsp curry Up to 1/8 tsp cayenne pepper 3-4 cup vegetable stock 2-3 Tbs. cream or sour cream… Read More »

Green Bean Salad with Peppers and Cilantro

Donna November 3, 2021

1 lb. green beans, trimmed and cleaned 1 c canned black beans rinsed 1/3 cup or more cilantro 1 cup chopped hot and sweet peppers 2 cloves of garlic minced 1 small onion thinly sliced Chopped tomato or cucumber, (optional) Dressing: 2 T lime juice 2 T apple cider vinegar 1 T honey or more… Read More »

Spinach & Cheese Stuffed Meatloaf

Spinach & Cheese Stuffed Meatloaf

Donna October 19, 2021

Ingredients: 1 1/2 lbs. ground pork, beef, and veal mixture (or any meatloaf mix you like) 2 eggs 2/3 cup breadcrumbs 1/3 c milk 2-3 T grated parmesan cheese 2 T minced fresh parsley 1 3/4 -2 cups crushed tomato or your favorite tomato sauce, divided, ¼ cup for meatloaf mix ½ teaspoon salt 3/4… Read More »

Potatoes and Green Beans

Potatoes and Green Beans

Donna October 18, 2021

Ingredients: 4 Alstede Farms red potatoes, peeled and cubed 1/2 Alstede Farms yellow or white onion, chopped 1/2 bell pepper, diced 4 cloves of Alstede Fresh garlic, minced 3/4-1 lb. Alstede Farms green beans, cut in 1/2 2-3 T Olive oil, or more as needed 1/2-3/4 cup vegetable stock Red pepper flakes Kosher Salt and… Read More »

Login

Reset Password