Herbed Couscous

Alstede Fresh Herbed Couscous

Herbed Couscous

Herbed Couscous

Alstede Fresh Herbed Couscous Ingredients: 1 medium onion finely chopped 4-5 cloves of garlic minced Olive oil 3/4 c of Alstede Fresh herbs or greens, basil, oregano, mint, chives, parsley, arugula, spinach, chopped 1 six-ounce package pearled Couscous Broth Butter (optional) A sprinkle of lemon 1/2 cup crumbled feta cheese   Warm the olive oil… Read More »

Alstede Fresh Herbed Couscous Ingredients: 1 medium onion finely chopped 4-5 cloves of garlic minced Olive oil 3/4 c of Alstede Fresh herbs or greens, basil, oregano, mint, chives, parsley, arugula, spinach, chopped 1 six-ounce package pearled Couscous Broth Butter (optional) A sprinkle of lemon 1/2 cup crumbled feta cheese   Warm the olive oil… Read More »

Eggs-tra post-holiday recipes

eggs

Eggs-tra post-holiday recipes

Eggs-tra post-holiday recipes

It’s the week after Easter, the kids enjoyed dying eggs and now there are plenty of leftover eggs in the refrigerator and you might be asking “What can I do with all these hard cooked eggs?” Our culinary and educational specialist, Miss Jenn, has some helpful ideas and suggestions for you to reuse your eggs… Read More »

It’s the week after Easter, the kids enjoyed dying eggs and now there are plenty of leftover eggs in the refrigerator and you might be asking “What can I do with all these hard cooked eggs?” Our culinary and educational specialist, Miss Jenn, has some helpful ideas and suggestions for you to reuse your eggs… Read More »

Herb & Garlic Seasoned Chicken

Alstede Fresh Herb Garlic Chicken

Herb & Garlic Seasoned Chicken

Herb & Garlic Seasoned Chicken

Ingredients: 2 large bone-in Split Chicken Breast -Halves, Skin On 3-4 cloves of garlic, peeled 1 c loosely packed parsley leaves 3/4 t salt 1  1/2 T olive oil + a little more for drizzling Fresh ground black pepper Instructions: Preheat the oven to 350. Place the garlic and parsley into the food chopper and… Read More »

Ingredients: 2 large bone-in Split Chicken Breast -Halves, Skin On 3-4 cloves of garlic, peeled 1 c loosely packed parsley leaves 3/4 t salt 1  1/2 T olive oil + a little more for drizzling Fresh ground black pepper Instructions: Preheat the oven to 350. Place the garlic and parsley into the food chopper and… Read More »

March into Spring Gardening

pansy

March into Spring Gardening

March into Spring Gardening

It’s mid March here in Morris County, New Jersey and warmer temperatures are on the horizon which means it’s time to start thinking about your home garden. Whether you’re a seasoned gardener or a newly emerging one, it’s always a good idea to start your Spring planting with a little know-how and we’re here to… Read More »

It’s mid March here in Morris County, New Jersey and warmer temperatures are on the horizon which means it’s time to start thinking about your home garden. Whether you’re a seasoned gardener or a newly emerging one, it’s always a good idea to start your Spring planting with a little know-how and we’re here to… Read More »

The Naked Botanical

nakedtea

The Naked Botanical

The Naked Botanical

The Naked Botanical sells farm grown herbal teas (bagged and loose leaf), herbal salt blends, salves, elderberry tonics, flower essences, tinctures and hydrosols in Mendham, New Jersey on a USDA certified organic farm.     Anna Hackman, owner and operator of The Naked Botanical, has been a gardener and farmer for about fifteen years and started her… Read More »

The Naked Botanical sells farm grown herbal teas (bagged and loose leaf), herbal salt blends, salves, elderberry tonics, flower essences, tinctures and hydrosols in Mendham, New Jersey on a USDA certified organic farm.     Anna Hackman, owner and operator of The Naked Botanical, has been a gardener and farmer for about fifteen years and started her… Read More »

That’ll do spice-ly

spice2

That’ll do spice-ly

That’ll do spice-ly

Black River Spice & Tea Co. was founded by the husband and wife team of Peter & Amy Nirchio in Oldwick, NJ emanating from their love of cooking and desire to find great spices to enhance their culinary creations. Peter has a PHD in organic chemistry and Amy is a retired Speech Therapist and both… Read More »

Black River Spice & Tea Co. was founded by the husband and wife team of Peter & Amy Nirchio in Oldwick, NJ emanating from their love of cooking and desire to find great spices to enhance their culinary creations. Peter has a PHD in organic chemistry and Amy is a retired Speech Therapist and both… Read More »

Lett-uce Pledge to Reduce Food Waste

mealprep2

Lett-uce Pledge to Reduce Food Waste

Lett-uce Pledge to Reduce Food Waste

Food waste comprises approximately 30-40 percent of the food supply in the US, according to a USDA estimated study. The USDA and EPA are working together to solve this problem and we would like to help by providing you with these tips for reducing food waste in your home.  Buy Local Start out by buying… Read More »

Food waste comprises approximately 30-40 percent of the food supply in the US, according to a USDA estimated study. The USDA and EPA are working together to solve this problem and we would like to help by providing you with these tips for reducing food waste in your home.  Buy Local Start out by buying… Read More »

Lovin’ food from my head to-ma-toes

greenhousesunset

Lovin’ food from my head to-ma-toes

Lovin’ food from my head to-ma-toes

Winter can be a hard time to get enthusiastic about food. Often times we feel our diets match the bland colors of the landscape and the produce in season. Cooler temps, fewer daylight hours and limited outdoor activities take their toll on our desire to care for ourselves and cook healthy meals. Staying at your… Read More »

Winter can be a hard time to get enthusiastic about food. Often times we feel our diets match the bland colors of the landscape and the produce in season. Cooler temps, fewer daylight hours and limited outdoor activities take their toll on our desire to care for ourselves and cook healthy meals. Staying at your… Read More »

Ringing in a Healthy New Year

Alstede Fresh Winter Squash Crostini

Ringing in a Healthy New Year

Ringing in a Healthy New Year

New Year’s Eve is rapidly approaching and we want to help you ring in the new year in a healthy and delicious way! Reinvent your NYE appetizers to include kale, which is now in season. Kale will provide a nutritious boost to your appetizers and help you eat healthy in the new year. Try a… Read More »

New Year’s Eve is rapidly approaching and we want to help you ring in the new year in a healthy and delicious way! Reinvent your NYE appetizers to include kale, which is now in season. Kale will provide a nutritious boost to your appetizers and help you eat healthy in the new year. Try a… Read More »

Totally Kale-in it!

alstede-fresh-green-kale

Totally Kale-in it!

Totally Kale-in it!

As the new year approaches our thoughts tend to focus on healthy foods and eating Kale in season should be top of the list. Kale is truly one of nature’s superfoods as it’s packed with nutrient dense vitamins, minerals, plant sterols, and phytonutrients. Don’t know what all that means? Not to worry, all you need… Read More »

As the new year approaches our thoughts tend to focus on healthy foods and eating Kale in season should be top of the list. Kale is truly one of nature’s superfoods as it’s packed with nutrient dense vitamins, minerals, plant sterols, and phytonutrients. Don’t know what all that means? Not to worry, all you need… Read More »

Winter Squash Crostini

Alstede Fresh Winter Squash Crostini

Winter Squash Crostini

Winter Squash Crostini

Alstede Fresh Winter Squash Crostini Ingredients: 1 small butternut squash, peeled and cut into small uniform cubes (can substitute other winter squash as desired). 1 medium onion, sliced thin 1-2 cloves garlic, chopped 2 leaves chopped fresh sage or thyme salt and freshly ground black pepper Fresh ricotta cheese (can substitute fresh mozzarella or cranberry… Read More »

Alstede Fresh Winter Squash Crostini Ingredients: 1 small butternut squash, peeled and cut into small uniform cubes (can substitute other winter squash as desired). 1 medium onion, sliced thin 1-2 cloves garlic, chopped 2 leaves chopped fresh sage or thyme salt and freshly ground black pepper Fresh ricotta cheese (can substitute fresh mozzarella or cranberry… Read More »

Personalize your holiday table

edibletabledecoration

Personalize your holiday table

Personalize your holiday table

Creating an edible arrangement not only adds festivity to your table, it also creates a welcoming  embellishment to your home while personalizing your holiday table. Everyone will just love and rave about this sustainable way to embellish your home as the entire decoration display not only is beautiful to look at but delicious as well! … Read More »

Creating an edible arrangement not only adds festivity to your table, it also creates a welcoming  embellishment to your home while personalizing your holiday table. Everyone will just love and rave about this sustainable way to embellish your home as the entire decoration display not only is beautiful to look at but delicious as well! … Read More »