Box Contents – Week 13, 2017

Box Contents – Week 13, 2017

Box Contents – Week 13, 2017

Box Contents – Week 13, 2017

box contents – week 13, 2017 Week 1: April 25th – April 27th 2017 TuesdayWednesdayThursdayLetters & InfoTuesday Tuesday Classic Harvest Boxes Ultimate Box Family Box Essential Box Blueberries Blueberries Blueberries Peaches & Plums Peaches Peaches Apples Apples Beets Arugula & Kale Beets Beans Beets (organic) Beans Cauliflower Beans Cabbage Cucumber Cabbage & Lettuce Cauliflower Broccoli… Read More »
box contents – week 13, 2017 Week 1: April 25th – April 27th 2017 TuesdayWednesdayThursdayLetters & InfoTuesday Tuesday Classic Harvest Boxes Ultimate Box Family Box Essential Box Blueberries Blueberries Blueberries Peaches & Plums Peaches Peaches Apples Apples Beets Arugula & Kale Beets Beans Beets (organic) Beans Cauliflower Beans Cabbage Cucumber Cabbage & Lettuce Cauliflower Broccoli… Read More »

box contents – week 14, 2017

box contents – week 14, 2017

box contents – week 14, 2017

box contents – week 14, 2017

box Contents – Week 14, 2017 Week 14: July 25th – July 27th 2017 TuesdayWednesdayThursdayLetters & InfoTuesday Tuesday Classic Harvest Boxes Ultimate Box Family Box Essential Box Blueberries Blueberries Blueberries Peaches Peaches Peaches Beans Beans Beans Beets Beets Beets Collards Collards Cucumbers Cucumbers Cucumbers Sweet Corn Sweet Corn Sweet Corn Garlic Garlic Garlic Scallions Scallions… Read More »
box Contents – Week 14, 2017 Week 14: July 25th – July 27th 2017 TuesdayWednesdayThursdayLetters & InfoTuesday Tuesday Classic Harvest Boxes Ultimate Box Family Box Essential Box Blueberries Blueberries Blueberries Peaches Peaches Peaches Beans Beans Beans Beets Beets Beets Collards Collards Cucumbers Cucumbers Cucumbers Sweet Corn Sweet Corn Sweet Corn Garlic Garlic Garlic Scallions Scallions… Read More »

Box Contents – Week 12, 2017

Box Contents – Week 12, 2017

Box Contents – Week 12, 2017

Box Contents – Week 12, 2017

box contents – week 12, 2017 Week 12: July 11th – July 13th 2017 TuesdayWednesdayThursdayLetters & InfoTuesday Tuesday Classic Harvest Boxes Ultimate Box Family Box Essential Box Blueberries & Raspberries Blueberries Blueberries Beets & Radishes Beets Beets Beans & Peas Broccoli Cabbage Broccoli & Cauliflower Cabbage Collards Cabbage Cauliflower Cucumber Cauliflower Collards Garlic Scapes Collards… Read More »
box contents – week 12, 2017 Week 12: July 11th – July 13th 2017 TuesdayWednesdayThursdayLetters & InfoTuesday Tuesday Classic Harvest Boxes Ultimate Box Family Box Essential Box Blueberries & Raspberries Blueberries Blueberries Beets & Radishes Beets Beets Beans & Peas Broccoli Cabbage Broccoli & Cauliflower Cabbage Collards Cabbage Cauliflower Cucumber Cauliflower Collards Garlic Scapes Collards… Read More »

Box Contents – Week 10, 2017

Box Contents – Week 10, 2017

Box Contents – Week 10, 2017

Box Contents – Week 10, 2017

box contents – week 10, 2017 Week 10: June 27th – June 29th 2017 TuesdayWednesdayThursdayLetters & InfoTuesday Tuesday Classic Harvest Boxes Ultimate Box Family Box Essential Box Strawberries Strawberries Strawberries Beets Beets Broccoli Broccoli Broccoli Cauliflower Cabbage Cauliflower Garlic Scapes Cauliflower Garlic Scapes Kale Collards Kale  Peas Garlic Scapes Peas  Radishes (organic) Kale  Radishes (organic)… Read More »
box contents – week 10, 2017 Week 10: June 27th – June 29th 2017 TuesdayWednesdayThursdayLetters & InfoTuesday Tuesday Classic Harvest Boxes Ultimate Box Family Box Essential Box Strawberries Strawberries Strawberries Beets Beets Broccoli Broccoli Broccoli Cauliflower Cabbage Cauliflower Garlic Scapes Cauliflower Garlic Scapes Kale Collards Kale  Peas Garlic Scapes Peas  Radishes (organic) Kale  Radishes (organic)… Read More »

Pumpkin Apple Soup

Pumpkin Apple Soup

Pumpkin Apple Soup

Pumpkin Apple Soup

This recipe will utilize the apples, cider, carrots and of course pumpkin in the shares. Keep in mind that you may substitute squash if you prefer. 4 slices bacon, diced 2 tablespoons butter 4 apples, diced 1 carrot, chopped 1 onion, chopped 1 celery rib, chopped 1 garlic clove, minced 1⁄4 cup white wine 1⁄2… Read More »

This recipe will utilize the apples, cider, carrots and of course pumpkin in the shares. Keep in mind that you may substitute squash if you prefer. 4 slices bacon, diced 2 tablespoons butter 4 apples, diced 1 carrot, chopped 1 onion, chopped 1 celery rib, chopped 1 garlic clove, minced 1⁄4 cup white wine 1⁄2… Read More »

Autumn Cobb Salad with Smoky Pumpkin Dressing

Autumn Cobb Salad with Smoky Pumpkin Dressing

Autumn Cobb Salad with Smoky Pumpkin Dressing

Autumn Cobb Salad with Smoky Pumpkin Dressing

3 cups pumpkin (or butternut squash) peeled and large diced the pumpkin (or squash) seeds 2 tablespoons olive oil Kosher salt 1 head iceberg lettuce 2 cups cooked chicken breast, cut into chunks 1 avocado, large diced 4 hard boiled eggs, cut into quarters 4 slices crispy bacon 1 large shallot, thinly sliced 1 cup… Read More »

3 cups pumpkin (or butternut squash) peeled and large diced the pumpkin (or squash) seeds 2 tablespoons olive oil Kosher salt 1 head iceberg lettuce 2 cups cooked chicken breast, cut into chunks 1 avocado, large diced 4 hard boiled eggs, cut into quarters 4 slices crispy bacon 1 large shallot, thinly sliced 1 cup… Read More »

How To Make Vegetable Stock

How To Make Vegetable Stock

How To Make Vegetable Stock

How To Make Vegetable Stock

Ingredients: 1 to 2 onions 2 to 3 carrots 3 to 4 celery stalks 4 to 5 sprigs fresh thyme 1 bay leaf 1 small bunch parsley 1 teaspoon whole peppercorns Optional Extras: leeks (especially the green parts), fennel, tomatoes, mushrooms, mushroom stems, parsnips Equipment Sharp knife Stock pot Strainer Cheesecloth or coffee filters (for… Read More »

Ingredients: 1 to 2 onions 2 to 3 carrots 3 to 4 celery stalks 4 to 5 sprigs fresh thyme 1 bay leaf 1 small bunch parsley 1 teaspoon whole peppercorns Optional Extras: leeks (especially the green parts), fennel, tomatoes, mushrooms, mushroom stems, parsnips Equipment Sharp knife Stock pot Strainer Cheesecloth or coffee filters (for… Read More »

CSA FAQ

CSA FAQ

CSA FAQ

CSA FAQ

questions & answers Freshly Inspired Community Supported Agriculture (csa) what will I get each week?Your freshly inspired box will vary based on which delicacies are ripe and in season. In June, typical boxes will delight you with a variety of salad greens, strawberries, herbs, radishes, asparagus, rhubarb and more. In August, a typical freshly inspired… Read More »
questions & answers Freshly Inspired Community Supported Agriculture (csa) what will I get each week?Your freshly inspired box will vary based on which delicacies are ripe and in season. In June, typical boxes will delight you with a variety of salad greens, strawberries, herbs, radishes, asparagus, rhubarb and more. In August, a typical freshly inspired… Read More »

Turnip Noodles

Turnip Noodles

Turnip Noodles

Turnip Noodles

1.5 cups cubed butternut squash 1.5 tablespoons extra virgin olive oil salt and pepper, to taste 2 tablespoons raw pine nuts 1 large garlic clove, minced pinch of red pepper flakes 2 medium turnips, peeled, Blade C, noodles trimmed 1/3 cup crumbled goat cheese Preheat the oven to 425 degrees. Place the butternut squash on… Read More »

1.5 cups cubed butternut squash 1.5 tablespoons extra virgin olive oil salt and pepper, to taste 2 tablespoons raw pine nuts 1 large garlic clove, minced pinch of red pepper flakes 2 medium turnips, peeled, Blade C, noodles trimmed 1/3 cup crumbled goat cheese Preheat the oven to 425 degrees. Place the butternut squash on… Read More »

Creamy, Dreamy, Veggie Soup

Creamy, Dreamy, Veggie Soup

Creamy, Dreamy, Veggie Soup

Creamy, Dreamy, Veggie Soup

This recipe is from CSA member Stacie Rose Heat olive oil in a Dutch oven or stock pot. Sauté yellow squash and zucchini with spring onions and fresh herbs chives, rosemary, and oregano.  Season with salt and pepper. When vegetables are soft, allow to cool and transfer the vegetables to a blender and add a… Read More »

This recipe is from CSA member Stacie Rose Heat olive oil in a Dutch oven or stock pot. Sauté yellow squash and zucchini with spring onions and fresh herbs chives, rosemary, and oregano.  Season with salt and pepper. When vegetables are soft, allow to cool and transfer the vegetables to a blender and add a… Read More »

Eggplant and Sausage Lasagna

Eggplant and Sausage Lasagna

Eggplant and Sausage Lasagna

Eggplant and Sausage Lasagna

Many thanks to CSA member Colleen Prasser who is sharing this recipe! 2 eggplants, sliced lengthwise into ¼” slices * 2 tbsp. salt 2 tbsp. olive oil For the sauce: 1 (28 oz.) can crushed tomatoes 1 (6 oz.) can tomato paste 1 tsp dried oregano 1 tsp dried basil 1 tsp garlic powder 1… Read More »

Many thanks to CSA member Colleen Prasser who is sharing this recipe! 2 eggplants, sliced lengthwise into ¼” slices * 2 tbsp. salt 2 tbsp. olive oil For the sauce: 1 (28 oz.) can crushed tomatoes 1 (6 oz.) can tomato paste 1 tsp dried oregano 1 tsp dried basil 1 tsp garlic powder 1… Read More »

Leek Fritters

Leek Fritters

Leek Fritters

Leek Fritters

2 pounds leeks, pale green and white parts only (or use 1 pound leeks and 1 pound cooked vegetables like carrots, potatoes, summer squash, beets, zucchini) Salt 2 scallions, trimmed, halved lengthwise and thinly sliced ¼ cup all-purpose flour 1 teaspoon baking powder Freshly ground black pepper Pinch cayenne 1 egg Vegetable oil, for frying… Read More »

2 pounds leeks, pale green and white parts only (or use 1 pound leeks and 1 pound cooked vegetables like carrots, potatoes, summer squash, beets, zucchini) Salt 2 scallions, trimmed, halved lengthwise and thinly sliced ¼ cup all-purpose flour 1 teaspoon baking powder Freshly ground black pepper Pinch cayenne 1 egg Vegetable oil, for frying… Read More »