Search Results for: egg

Batter Dropped Cider Donuts

Batter Dropped Cider Donuts

Batter Dropped Cider Donuts

Batter Dropped Cider Donuts

1 cup of cider, boiled down to 1/4 cup. Let cool. 2 cups flour 1/4 cup sugar 3 teaspoons baking powder 1/2 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon fresh ground nutmeg 1/3 cup milk 1 egg, slightly beaten Assemble ingredients: Lightly spoon flour into measuring cup; level off. In large bowl combine flour, 1/4… Read More »

1 cup of cider, boiled down to 1/4 cup. Let cool. 2 cups flour 1/4 cup sugar 3 teaspoons baking powder 1/2 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon fresh ground nutmeg 1/3 cup milk 1 egg, slightly beaten Assemble ingredients: Lightly spoon flour into measuring cup; level off. In large bowl combine flour, 1/4… Read More »

Chorizo Potato Hash

Chorizo Potato Hash

Chorizo Potato Hash

Chorizo Potato Hash

1 1/2 pounds Yukon Gold potatoes cut into 1/2” dice 2 tablespoons white wine vinegar divided 1 medium onion diced 2 medium bell pepper cut into 1/4” dice (I used a mix of red, yellow and green) 1 pound chorizo sausage skins, removed, cut into 1/2” half moons 4 tablespoons olive oil divided 1 1/2… Read More »

1 1/2 pounds Yukon Gold potatoes cut into 1/2” dice 2 tablespoons white wine vinegar divided 1 medium onion diced 2 medium bell pepper cut into 1/4” dice (I used a mix of red, yellow and green) 1 pound chorizo sausage skins, removed, cut into 1/2” half moons 4 tablespoons olive oil divided 1 1/2… Read More »

Purple Plum Torte

Purple Plum Torte

Purple Plum Torte

Purple Plum Torte

Many thanks to Gina Bosco who sent me the link this week for this recipe so that I could share with all of you! 1 cup all-purpose flour 1 teaspoon baking powder Large pinch of salt 1 cup sugar, plus 1 tablespoon, or more or less, depending on the tartness of the plums 8 tablespoons… Read More »

Many thanks to Gina Bosco who sent me the link this week for this recipe so that I could share with all of you! 1 cup all-purpose flour 1 teaspoon baking powder Large pinch of salt 1 cup sugar, plus 1 tablespoon, or more or less, depending on the tartness of the plums 8 tablespoons… Read More »

Roasted Tomato, Kale, and Sausage Soup

Roasted Tomato, Kale, and Sausage Soup

Roasted Tomato, Kale, and Sausage Soup

Roasted Tomato, Kale, and Sausage Soup

2 tablespoons neutral oil (like grapeseed) 20 ounces fresh (uncooked) Italian-style turkey or pork sausage 2 medium yellow onions small dice Kosher salt and freshly ground black pepper 4 celery stalks small dice 8 garlic cloves thinly sliced 1 teaspoon crushed red pepper flakes 1 cup dry white wine such as a Sauvignon Blanc 4… Read More »

2 tablespoons neutral oil (like grapeseed) 20 ounces fresh (uncooked) Italian-style turkey or pork sausage 2 medium yellow onions small dice Kosher salt and freshly ground black pepper 4 celery stalks small dice 8 garlic cloves thinly sliced 1 teaspoon crushed red pepper flakes 1 cup dry white wine such as a Sauvignon Blanc 4… Read More »

Chicken Sorrentino

Chicken Sorrentino

Chicken Sorrentino

Chicken Sorrentino

1 -2 lb boneless chicken breast 6 tablespoons olive oil 2 -4 slices eggplants, fresh 2 -3 ounces prosciutto (about 3 slices, or smoked ham) 1 cup home-made fresh marinara sauce, or roasted or burst tomato sauce 1 1/2 cups mozzarella cheese, shredded (in a pinch provolone works too) Parmesan cheese, grated, salt and pepper… Read More »

1 -2 lb boneless chicken breast 6 tablespoons olive oil 2 -4 slices eggplants, fresh 2 -3 ounces prosciutto (about 3 slices, or smoked ham) 1 cup home-made fresh marinara sauce, or roasted or burst tomato sauce 1 1/2 cups mozzarella cheese, shredded (in a pinch provolone works too) Parmesan cheese, grated, salt and pepper… Read More »

Peach Season at Alstede Farms

Peach Season at Alstede Farms

Peach Season at Alstede Farms

Peach Season at Alstede Farms

Peach season at Alstede Farms

CHESTER, NJ. — Things are just peachy at Alstede Farms. where pick-your-own-peaches are ready for visitors to enjoy.
The first-generation farm is a pioneer in sustainable agriculture. growing more than 250 varieties of fruits and vegetables on over 600 acres of preserved farmland.
Farm owner Kurt Alstede described the different types of peaches his farm is offering. while culinary and education specialist Jenn Borealo shared a recipe for peach pudding.

Peach Season at Alstede Farms

Peach season at Alstede Farms

CHESTER, NJ. — Things are just peachy at Alstede Farms. where pick-your-own-peaches are ready for visitors to enjoy.
The first-generation farm is a pioneer in sustainable agriculture. growing more than 250 varieties of fruits and vegetables on over 600 acres of preserved farmland.
Farm owner Kurt Alstede described the different types of peaches his farm is offering. while culinary and education specialist Jenn Borealo shared a recipe for peach pudding.