Apple Pie Egg Rolls

Apple Pie Egg Rolls

Apple Pie Egg Rolls

Apple Pie Egg Rolls

3 cups apples, peeled and diced (approx. 3 apples) 4 tablespoons sugar 4 teaspoons flour 3/4 teaspoon cinnamon 1 teaspoon lemon juice Other: 12 Egg Roll Wrappers Oil for Frying Combine all filling ingredients and mix well. Place 2 T filling onto the center of each wrapper Fold in the sides and roll the wrapper… Read More »

3 cups apples, peeled and diced (approx. 3 apples) 4 tablespoons sugar 4 teaspoons flour 3/4 teaspoon cinnamon 1 teaspoon lemon juice Other: 12 Egg Roll Wrappers Oil for Frying Combine all filling ingredients and mix well. Place 2 T filling onto the center of each wrapper Fold in the sides and roll the wrapper… Read More »

Onion, Apple, and Potato Soup

Onion, Apple, and Potato Soup

Onion, Apple, and Potato Soup

Onion, Apple, and Potato Soup

2 T butter 1 T Olive Oil 4 onions peeled quartered, and sliced thin Caramelize onions slowly cooking over low to medium heat in the butter and olive oil add 2 apples peeled and cubed 1-2 large potatoes peeled and cubed Pour in 1 cup of apple cider. And 3 cups of vegetable or chicken… Read More »

2 T butter 1 T Olive Oil 4 onions peeled quartered, and sliced thin Caramelize onions slowly cooking over low to medium heat in the butter and olive oil add 2 apples peeled and cubed 1-2 large potatoes peeled and cubed Pour in 1 cup of apple cider. And 3 cups of vegetable or chicken… Read More »

Autumn Harvest Bowl

Autumn Harvest Bowl

Autumn Harvest Bowl

Autumn Harvest Bowl

1 medium butternut squash, peeled diced (4-5 cups) 1 medium head cauliflower, cut into small florets (5 cups) 1 red onion, peeled and thinly sliced 3-4 medium apples, cored and diced 1/3 dried cranberries (sweetened with apple juice, we can use apple cider) 1/4 cup olive oil + 2 tbsp. divided 1/4 cup pumpkin seeds… Read More »

1 medium butternut squash, peeled diced (4-5 cups) 1 medium head cauliflower, cut into small florets (5 cups) 1 red onion, peeled and thinly sliced 3-4 medium apples, cored and diced 1/3 dried cranberries (sweetened with apple juice, we can use apple cider) 1/4 cup olive oil + 2 tbsp. divided 1/4 cup pumpkin seeds… Read More »

Ginger Apple Stir Fry

Ginger Apple Stir Fry

Ginger Apple Stir Fry

Ginger Apple Stir Fry

1 lb. boneless skinless chicken breast, cut into strips 2 medium apples, cored and sliced 2 tsp. sesame oil 4 green onions, sliced 1/3 lb. pea pods 1 small sweet red pepper, cut into strips 2 garlic cloves, minced 2 Tbsp. ginger, minced 10 shitake and/or white mushrooms, sliced 1/4 tsp. pepper 1/3 cup applesauce,… Read More »

1 lb. boneless skinless chicken breast, cut into strips 2 medium apples, cored and sliced 2 tsp. sesame oil 4 green onions, sliced 1/3 lb. pea pods 1 small sweet red pepper, cut into strips 2 garlic cloves, minced 2 Tbsp. ginger, minced 10 shitake and/or white mushrooms, sliced 1/4 tsp. pepper 1/3 cup applesauce,… Read More »

Pumpkin Apple Soup

Pumpkin Apple Soup

Pumpkin Apple Soup

Pumpkin Apple Soup

This recipe will utilize the apples, cider, carrots and of course pumpkin in the shares. Keep in mind that you may substitute squash if you prefer. 4 slices bacon, diced 2 tablespoons butter 4 apples, diced 1 carrot, chopped 1 onion, chopped 1 celery rib, chopped 1 garlic clove, minced 1⁄4 cup white wine 1⁄2… Read More »

This recipe will utilize the apples, cider, carrots and of course pumpkin in the shares. Keep in mind that you may substitute squash if you prefer. 4 slices bacon, diced 2 tablespoons butter 4 apples, diced 1 carrot, chopped 1 onion, chopped 1 celery rib, chopped 1 garlic clove, minced 1⁄4 cup white wine 1⁄2… Read More »

Herb and Apple Stuffing

Herb and Apple Stuffing

Herb and Apple Stuffing

Herb and Apple Stuffing

16 cups 1-inch bread cubes, white or whole wheat (2 baguettes) 4 tablespoons unsalted butter (1/2 stick) 2 cups medium-diced yellow onion (2 large) 2 cups medium-diced celery (3 large stalks) 2 Granny Smith apples, unpeeled, cored and large diced 2 tablespoons chopped flat-leaf parsley 1 1/2 teaspoons minced fresh rosemary leaves 2 teaspoons kosher… Read More »

16 cups 1-inch bread cubes, white or whole wheat (2 baguettes) 4 tablespoons unsalted butter (1/2 stick) 2 cups medium-diced yellow onion (2 large) 2 cups medium-diced celery (3 large stalks) 2 Granny Smith apples, unpeeled, cored and large diced 2 tablespoons chopped flat-leaf parsley 1 1/2 teaspoons minced fresh rosemary leaves 2 teaspoons kosher… Read More »

Broccoli Apple Soup Recipe

Broccoli Apple Soup Recipe

Broccoli Apple Soup Recipe

Broccoli Apple Soup Recipe

From your share: 1 large bunch of broccoli (about 3 heads with stems) 1 good cooking apple (a non-tart apple such as Jonagold, golden delicious, McIntosh), peeled, cored, chopped From your kitchen: 3 Tbsp. butter 1 cup of thinly sliced or finely chopped yellow or white onion 1 cup of unfiltered apple juice or apple… Read More »

From your share: 1 large bunch of broccoli (about 3 heads with stems) 1 good cooking apple (a non-tart apple such as Jonagold, golden delicious, McIntosh), peeled, cored, chopped From your kitchen: 3 Tbsp. butter 1 cup of thinly sliced or finely chopped yellow or white onion 1 cup of unfiltered apple juice or apple… Read More »

Roasted Parsnips Salad

Roasted Parsnips Salad

Roasted Parsnips Salad

Roasted Parsnips Salad

From your share: 3 large parsnips, peeled and cut into sticks 1 apples, cut into matchsticks 4-5 handfuls of arugula and/or mizuna From your kitchen: 4 ounces diced pancetta 1 tablespoon olive oil ½ tablespoon kosher salt 1/4 cup grated Parmesan cheese or slivered almonds For the Dressing Juice from ¼ lemon 1 tablespoon olive… Read More »

From your share: 3 large parsnips, peeled and cut into sticks 1 apples, cut into matchsticks 4-5 handfuls of arugula and/or mizuna From your kitchen: 4 ounces diced pancetta 1 tablespoon olive oil ½ tablespoon kosher salt 1/4 cup grated Parmesan cheese or slivered almonds For the Dressing Juice from ¼ lemon 1 tablespoon olive… Read More »

Apple Stuffed Pork Roast

Apple Stuffed Pork Roast

Apple Stuffed Pork Roast

Apple Stuffed Pork Roast

2 Tbs. olive oil 1 1/2 cups chopped Baking apple 1 cup chopped yellow onion 1 garlic clove, finely chopped 1/4 cup finely chopped dried finely chopped dried apricots 1/4 cup dried cranberries 1/4 tsp. dried thyme Salt and freshly ground pepper, to taste 1/2 cup apple cider 1 boneless pork loin, 2 1/2 lb.… Read More »

2 Tbs. olive oil 1 1/2 cups chopped Baking apple 1 cup chopped yellow onion 1 garlic clove, finely chopped 1/4 cup finely chopped dried finely chopped dried apricots 1/4 cup dried cranberries 1/4 tsp. dried thyme Salt and freshly ground pepper, to taste 1/2 cup apple cider 1 boneless pork loin, 2 1/2 lb.… Read More »

Apple Chips

Apple Chips

Apple Chips

Apple Chips

CSA member Crystal Lynn posted the directions for these Apple Chips on Facebook. The recipe should work well with the Pink Lady apples. Apple Chips I just sliced the whole apple really thin and cut out the core on any pieces that need it. Some are full slices, others are halves. Put the slices on… Read More »

CSA member Crystal Lynn posted the directions for these Apple Chips on Facebook. The recipe should work well with the Pink Lady apples. Apple Chips I just sliced the whole apple really thin and cut out the core on any pieces that need it. Some are full slices, others are halves. Put the slices on… Read More »

Cranberry Orange Jam

Cranberry Orange Jam

Cranberry Orange Jam

Cranberry Orange Jam

From your share: 16 ounces of fresh cranberries (if you have a package in the freezer – can use them straight out of the freezer – no problem) 1 medium apple, peeled, cored, grated (any variety apple you have will do but tarter apples have more natural pectin which helps thicken the jam) From your… Read More »

From your share: 16 ounces of fresh cranberries (if you have a package in the freezer – can use them straight out of the freezer – no problem) 1 medium apple, peeled, cored, grated (any variety apple you have will do but tarter apples have more natural pectin which helps thicken the jam) From your… Read More »

Parsnip-Apple Purée

Parsnip-Apple Purée

Parsnip-Apple Purée

Parsnip-Apple Purée

INGREDIENTS: 5 tablespoons butter 1 yellow onion, thinly sliced 5 medium parsnips, peeled and roughly chopped 2 Honeycrisp apples—peeled, cored and roughly chopped 4 garlic cloves, thinly sliced 2 teaspoons orange zest 1 teaspoon thyme leaves 1 teaspoon minced sage leaves 2 cups chicken stock Kosher salt and freshly ground pepper, to taste To prepare… Read More »

INGREDIENTS: 5 tablespoons butter 1 yellow onion, thinly sliced 5 medium parsnips, peeled and roughly chopped 2 Honeycrisp apples—peeled, cored and roughly chopped 4 garlic cloves, thinly sliced 2 teaspoons orange zest 1 teaspoon thyme leaves 1 teaspoon minced sage leaves 2 cups chicken stock Kosher salt and freshly ground pepper, to taste To prepare… Read More »