Search Results for: potato

Really Rad Roasted Vegetables

Really Rad Roasted Vegetables

Really Rad Roasted Vegetables

Really Rad Roasted Vegetables

From the share: 8-12 radishes halved or quartered 4-5 potatoes cut into small pieces 3-4 carrots chopped into chunks 3-4 parsnips cut into chunks From your kitchen: tbsp olive oil (more if you use more veggies) 1/4 tsp garlic powder 1/4 tsp steak spices 1/4 tsp seasoning salt 1/2 tsp parsley Heat oven to 375… Read More »

From the share: 8-12 radishes halved or quartered 4-5 potatoes cut into small pieces 3-4 carrots chopped into chunks 3-4 parsnips cut into chunks From your kitchen: tbsp olive oil (more if you use more veggies) 1/4 tsp garlic powder 1/4 tsp steak spices 1/4 tsp seasoning salt 1/2 tsp parsley Heat oven to 375… Read More »

Apple Stuffed Pork Roast

Apple Stuffed Pork Roast

Apple Stuffed Pork Roast

Apple Stuffed Pork Roast

2 Tbs. olive oil 1 1/2 cups chopped Baking apple 1 cup chopped yellow onion 1 garlic clove, finely chopped 1/4 cup finely chopped dried finely chopped dried apricots 1/4 cup dried cranberries 1/4 tsp. dried thyme Salt and freshly ground pepper, to taste 1/2 cup apple cider 1 boneless pork loin, 2 1/2 lb.… Read More »

2 Tbs. olive oil 1 1/2 cups chopped Baking apple 1 cup chopped yellow onion 1 garlic clove, finely chopped 1/4 cup finely chopped dried finely chopped dried apricots 1/4 cup dried cranberries 1/4 tsp. dried thyme Salt and freshly ground pepper, to taste 1/2 cup apple cider 1 boneless pork loin, 2 1/2 lb.… Read More »

Cranberry Orange Jam

Cranberry Orange Jam

Cranberry Orange Jam

Cranberry Orange Jam

From your share: 16 ounces of fresh cranberries (if you have a package in the freezer – can use them straight out of the freezer – no problem) 1 medium apple, peeled, cored, grated (any variety apple you have will do but tarter apples have more natural pectin which helps thicken the jam) From your… Read More »

From your share: 16 ounces of fresh cranberries (if you have a package in the freezer – can use them straight out of the freezer – no problem) 1 medium apple, peeled, cored, grated (any variety apple you have will do but tarter apples have more natural pectin which helps thicken the jam) From your… Read More »

Large Quiche

Alstede Fresh Large Quiche

Large Quiche

Large Quiche

Our fresh baked quiche is lovingly made with the freshest ingredients from the farm. All of our quiches are made with eggs and milk and a mixture of fresh vegetables, cheeses and meats. Choose from asparagus, broccoli, cauliflower, potato, leeks, onions, peppers, bacon, ham, sausage, mozzarella, swiss, cheddar and more. Choose from our favorite Alstede Fresh favorites or call us for your special order quiche.

Alstede Fresh Large Quiche

Our fresh baked quiche is lovingly made with the freshest ingredients from the farm. All of our quiches are made with eggs and milk and a mixture of fresh vegetables, cheeses and meats. Choose from asparagus, broccoli, cauliflower, potato, leeks, onions, peppers, bacon, ham, sausage, mozzarella, swiss, cheddar and more. Choose from our favorite Alstede Fresh favorites or call us for your special order quiche.

CSA FAQ

CSA FAQ

CSA FAQ

CSA FAQ

questions & answers Freshly Inspired Community Supported Agriculture (csa) what will I get each week?Your freshly inspired box will vary based on which delicacies are ripe and in season. In June, typical boxes will delight you with a variety of salad greens, strawberries, herbs, radishes, asparagus, rhubarb and more. In August, a typical freshly inspired… Read More »
questions & answers Freshly Inspired Community Supported Agriculture (csa) what will I get each week?Your freshly inspired box will vary based on which delicacies are ripe and in season. In June, typical boxes will delight you with a variety of salad greens, strawberries, herbs, radishes, asparagus, rhubarb and more. In August, a typical freshly inspired… Read More »

Cranberry Applesauce Recipe

Cranberry Applesauce Recipe

Cranberry Applesauce Recipe

Cranberry Applesauce Recipe

Ingredients: 3 to 4 pounds of peeled, cored, roughly chopped Granny Smith apples (or other good cooking apple such as Jonagold, Suncrisp, Fuji, Jonathan,  McIntosh. 1 1/2 cups to 2 cups fresh or frozen cranberries 2 Tbsp. lemon juice 1/2 teaspoon ground cinnamon 1/4 cup of brown sugar 1/2 cup white sugar 1 cup water… Read More »

Ingredients: 3 to 4 pounds of peeled, cored, roughly chopped Granny Smith apples (or other good cooking apple such as Jonagold, Suncrisp, Fuji, Jonathan,  McIntosh. 1 1/2 cups to 2 cups fresh or frozen cranberries 2 Tbsp. lemon juice 1/2 teaspoon ground cinnamon 1/4 cup of brown sugar 1/2 cup white sugar 1 cup water… Read More »

Apple Cider Roast Pork

Apple Cider Roast Pork

Apple Cider Roast Pork

Apple Cider Roast Pork

From your share: 2 cups of apple cider 4-6 apples, cut into halves Other veggies if desired (potatoes, carrots, etc.) From your kitchen: 2 yellow onions 4 tablespoons of butter (optional) Apple cider gravy sauce: ~2 cups of the juice/sauce from roasting (strained) 1/2 cup cream 2 tablespoons of balsamic vinegar 1-2 tablespoons of Calvados… Read More »

From your share: 2 cups of apple cider 4-6 apples, cut into halves Other veggies if desired (potatoes, carrots, etc.) From your kitchen: 2 yellow onions 4 tablespoons of butter (optional) Apple cider gravy sauce: ~2 cups of the juice/sauce from roasting (strained) 1/2 cup cream 2 tablespoons of balsamic vinegar 1-2 tablespoons of Calvados… Read More »

Cabbage Soup

Cabbage Soup

Cabbage Soup

Cabbage Soup

Many thanks to Katie Pohlmeyer for sending and sharing one of her favorite recipes with us. I happen to have some of my cabbage left from my last share and the weather is going to be a little cooler so this just might be on the menu for me early this coming week. We appreciate… Read More »

Many thanks to Katie Pohlmeyer for sending and sharing one of her favorite recipes with us. I happen to have some of my cabbage left from my last share and the weather is going to be a little cooler so this just might be on the menu for me early this coming week. We appreciate… Read More »

Minestrone Soup

Minestrone Soup

Minestrone Soup

Minestrone Soup

Minestrone soup is one of my favorites.  My recipe changes all the time.  The original recipe is from Good Housekeeping Illustrated and then it changes depending on what I have on hand. 2 tablespoons olive oil 1 medium onion, chopped 2 medium carrots, peeled and diced 1 large celery stalk, diced 1/4 teaspoon red-pepper flakes… Read More »

Minestrone soup is one of my favorites.  My recipe changes all the time.  The original recipe is from Good Housekeeping Illustrated and then it changes depending on what I have on hand. 2 tablespoons olive oil 1 medium onion, chopped 2 medium carrots, peeled and diced 1 large celery stalk, diced 1/4 teaspoon red-pepper flakes… Read More »

Frittata with Bacon, Fresh Ricotta, and Greens

Frittata with Bacon, Fresh Ricotta, and Greens

Frittata with Bacon, Fresh Ricotta, and Greens

Frittata with Bacon, Fresh Ricotta, and Greens

This recipe is great for all of the spring greens we are receiving and for all of you who have egg shares! 12 oz. smoked bacon 1 cup sliced shallots 12 cups assorted coarsely chopped greens (such as kale, collards and chard) 12 large eggs 1/2 teaspoon kosher salt 1 cup freshly grated Parmesan cheese,… Read More »

This recipe is great for all of the spring greens we are receiving and for all of you who have egg shares! 12 oz. smoked bacon 1 cup sliced shallots 12 cups assorted coarsely chopped greens (such as kale, collards and chard) 12 large eggs 1/2 teaspoon kosher salt 1 cup freshly grated Parmesan cheese,… Read More »

Pick Your Own Harvest Schedule

Pick Your Own Harvest Schedule

Pick Your Own Harvest Schedule

Pick Your Own Harvest Schedule

annual harvest schedule for pick your own This is a general harvest schedule and is only an estimate of availability. Weather conditions may affect the schedule. Please visit our "what can I pick today" page for current availability. Strawberries late May - June Peas - Shelling, Sugar Snap, Snow late May - June Spring Vegetables -… Read More »
annual harvest schedule for pick your own This is a general harvest schedule and is only an estimate of availability. Weather conditions may affect the schedule. Please visit our "what can I pick today" page for current availability. Strawberries late May - June Peas - Shelling, Sugar Snap, Snow late May - June Spring Vegetables -… Read More »

Kabocha Squash Gnocchi with Sage Butter

Kabocha Squash Gnocchi with Sage Butter

Kabocha Squash Gnocchi with Sage Butter

Kabocha Squash Gnocchi with Sage Butter

From your share: 9 ounces of roasted kabocha squash, cut into chunks (you can use regular pumpkin) From your kitchen: 1 tablespoon of olive oil 2 large russet potatoes, boiled 2 egg yolks 1 cup of flour pinch of salt and a pinch of nutmeg and cinnamon salt 1/2 stick of butter From your garden:… Read More »

From your share: 9 ounces of roasted kabocha squash, cut into chunks (you can use regular pumpkin) From your kitchen: 1 tablespoon of olive oil 2 large russet potatoes, boiled 2 egg yolks 1 cup of flour pinch of salt and a pinch of nutmeg and cinnamon salt 1/2 stick of butter From your garden:… Read More »