Search Results for: turkey

Easy Stuffed Cabbage Casserole

Easy Stuffed Cabbage Casserole

Easy Stuffed Cabbage Casserole

Easy Stuffed Cabbage Casserole

From the share: 1/2 Head Small Green Cabbage – chopped 14 ounces diced tomatoes From your kitchen: 1 Lb. Package Foster Farms Organic Ground Turkey 2 Tablespoons Olive Oil 1/2 White Onion – chopped 1 teaspoon Garlic Powder 2 tbs mixed spices 1 1/2 Cups Water 1 Cup Quick Cook Rice or Rice Blend I… Read More »

From the share: 1/2 Head Small Green Cabbage – chopped 14 ounces diced tomatoes From your kitchen: 1 Lb. Package Foster Farms Organic Ground Turkey 2 Tablespoons Olive Oil 1/2 White Onion – chopped 1 teaspoon Garlic Powder 2 tbs mixed spices 1 1/2 Cups Water 1 Cup Quick Cook Rice or Rice Blend I… Read More »

Cranberry Applesauce Recipe

Cranberry Applesauce Recipe

Cranberry Applesauce Recipe

Cranberry Applesauce Recipe

Ingredients: 3 to 4 pounds of peeled, cored, roughly chopped Granny Smith apples (or other good cooking apple such as Jonagold, Suncrisp, Fuji, Jonathan,  McIntosh. 1 1/2 cups to 2 cups fresh or frozen cranberries 2 Tbsp. lemon juice 1/2 teaspoon ground cinnamon 1/4 cup of brown sugar 1/2 cup white sugar 1 cup water… Read More »

Ingredients: 3 to 4 pounds of peeled, cored, roughly chopped Granny Smith apples (or other good cooking apple such as Jonagold, Suncrisp, Fuji, Jonathan,  McIntosh. 1 1/2 cups to 2 cups fresh or frozen cranberries 2 Tbsp. lemon juice 1/2 teaspoon ground cinnamon 1/4 cup of brown sugar 1/2 cup white sugar 1 cup water… Read More »

Asian Cabbage Rolls with Spicy Pork

Asian Cabbage Rolls with Spicy Pork

Asian Cabbage Rolls with Spicy Pork

Asian Cabbage Rolls with Spicy Pork

From your share: 1 large head Napa cabbage From your kitchen: 1 teaspoon salt 1/2 pound ground pork or turkey 1/2 cup cooked white rice 1/4 pound shiitake mushrooms, finely chopped 1 large egg, beaten 1 1/2 teaspoons toasted sesame oil 2 tablespoons soy sauce One 1-inch piece fresh ginger, peeled and grated 3 cloves… Read More »

From your share: 1 large head Napa cabbage From your kitchen: 1 teaspoon salt 1/2 pound ground pork or turkey 1/2 cup cooked white rice 1/4 pound shiitake mushrooms, finely chopped 1 large egg, beaten 1 1/2 teaspoons toasted sesame oil 2 tablespoons soy sauce One 1-inch piece fresh ginger, peeled and grated 3 cloves… Read More »

Arugula BLT Pizzas

Arugula BLT Pizzas

Arugula BLT Pizzas

Arugula BLT Pizzas

To store fresh arugula: remove rubber bands rinse in cool water, drain and completely dry.  Wrap in paper towel and store in a plastic bag or container refrigerate for up to 5 days. 1/4 cup marinara sauce 2 whole grain English muffins, split and toasted 1/2 cup arugula leaves 1/4 cup chopped, seeded tomato 3-6… Read More »

To store fresh arugula: remove rubber bands rinse in cool water, drain and completely dry.  Wrap in paper towel and store in a plastic bag or container refrigerate for up to 5 days. 1/4 cup marinara sauce 2 whole grain English muffins, split and toasted 1/2 cup arugula leaves 1/4 cup chopped, seeded tomato 3-6… Read More »

Fresh Spinach Meatballs

Fresh Spinach Meatballs

Fresh Spinach Meatballs

Fresh Spinach Meatballs

1 bunch fresh spinach, stems removed, cleaned dried and chopped 2 ½ pounds ground turkey breast, or beef or pork, beef and veal or lamb ½ c medium onion, finely minced, 3-4 large garlic cloves minced 1 large egg 1/3 cup milk 2/3 cup breadcrumbs 1/2 cup freshly grated Parmesan cheese Salt and pepper to… Read More »

1 bunch fresh spinach, stems removed, cleaned dried and chopped 2 ½ pounds ground turkey breast, or beef or pork, beef and veal or lamb ½ c medium onion, finely minced, 3-4 large garlic cloves minced 1 large egg 1/3 cup milk 2/3 cup breadcrumbs 1/2 cup freshly grated Parmesan cheese Salt and pepper to… Read More »

Macoun Apple and Gorgonzola Salad

Macoun Apple and Gorgonzola Salad

Macoun Apple and Gorgonzola Salad

Macoun Apple and Gorgonzola Salad

4 to 6 oz. Gorgonzola cheese; roughly chopped 1 lb. baby salad greens 1/8 to 1/4 cup toasted pine nuts 2 to 3 Macoun apples; sliced 1 small red onion; thinly sliced 2 to 3 strips of duck or turkey bacon; crispy fried and cooled; roughly chopped The juice of one lemon olive oil Fig… Read More »

4 to 6 oz. Gorgonzola cheese; roughly chopped 1 lb. baby salad greens 1/8 to 1/4 cup toasted pine nuts 2 to 3 Macoun apples; sliced 1 small red onion; thinly sliced 2 to 3 strips of duck or turkey bacon; crispy fried and cooled; roughly chopped The juice of one lemon olive oil Fig… Read More »

Rustic Panella Bread & Apple Stuffing

Rustic Panella Bread & Apple Stuffing

Rustic Panella Bread & Apple Stuffing

Rustic Panella Bread & Apple Stuffing

2 1-lb loaves rustic panella bread                  12 Tbs. unsalted butter  1.5 cups diced celery                 2 cups diced onion 2 cups Granny Smith apples, peeled & diced     10 sprigs thyme, stems removed and leaves finely chopped 3 -4 Tbs. fresh sage, finely chopped  … Read More »

2 1-lb loaves rustic panella bread                  12 Tbs. unsalted butter  1.5 cups diced celery                 2 cups diced onion 2 cups Granny Smith apples, peeled & diced     10 sprigs thyme, stems removed and leaves finely chopped 3 -4 Tbs. fresh sage, finely chopped  … Read More »

Crepes Divan

Crepes Divan

Crepes Divan

Crepes Divan

Crepes Divan -This recipe can be made with broccoli,  I have prepared it for years in the spring with asparagus Prepare the sauce 8 oz white mushrooms 1 medium onion Chop the mushrooms and onions.  Sauté in 2 T butter until soft and a little lightly brown around the edges Add 1 T corn starch… Read More »

Crepes Divan -This recipe can be made with broccoli,  I have prepared it for years in the spring with asparagus Prepare the sauce 8 oz white mushrooms 1 medium onion Chop the mushrooms and onions.  Sauté in 2 T butter until soft and a little lightly brown around the edges Add 1 T corn starch… Read More »

Roasted Parsnips Recipe

Roasted Parsnips Recipe

Roasted Parsnips Recipe

Roasted Parsnips Recipe

I often use parsnips in vegetable soup or a pot pie.  They can be roasted alone or with carrots, turnips, shallots or onions and garlic. Yield: Serves 4. 1 1/2 pounds of parsnips, peeled and cut into 2 1/2 inch batons 4 teaspoons of extra virgin olive oil Salt and freshly ground pepper 1/3 cup… Read More »

I often use parsnips in vegetable soup or a pot pie.  They can be roasted alone or with carrots, turnips, shallots or onions and garlic. Yield: Serves 4. 1 1/2 pounds of parsnips, peeled and cut into 2 1/2 inch batons 4 teaspoons of extra virgin olive oil Salt and freshly ground pepper 1/3 cup… Read More »

Black Bean & Zucchini Chili

Black Bean & Zucchini Chili

Black Bean & Zucchini Chili

Black Bean & Zucchini Chili

Black Bean & Zucchini Chili 1 1/2 pounds ground turkey 1 Tbl olive oil 1 large onion, chopped 2 cloves garlic, chopped 3 medium zucchini – cut into 1/2 chunks 1 28 oz. can firest roasted crushed or diced tomatoes 1 8 oz can tomato sauce 1/4 tsp each; adobe chili powder, ground cumin 1… Read More »

Black Bean & Zucchini Chili 1 1/2 pounds ground turkey 1 Tbl olive oil 1 large onion, chopped 2 cloves garlic, chopped 3 medium zucchini – cut into 1/2 chunks 1 28 oz. can firest roasted crushed or diced tomatoes 1 8 oz can tomato sauce 1/4 tsp each; adobe chili powder, ground cumin 1… Read More »

Mixed Greens with Walnuts and Roasted Onion Dressing

Mixed Greens with Walnuts and Roasted Onion Dressing

Mixed Greens with Walnuts and Roasted Onion Dressing

Mixed Greens with Walnuts and Roasted Onion Dressing

The baby onions in your shares will give any dish a little extra flavor; add them to the pan es when your turkey is roasting. Save them for beef bourguignon or prepare this salad dressing and enjoy it with your Thanksgiving Dinner. The mixture of roasted onions in this dressing will be a great addition… Read More »

The baby onions in your shares will give any dish a little extra flavor; add them to the pan es when your turkey is roasting. Save them for beef bourguignon or prepare this salad dressing and enjoy it with your Thanksgiving Dinner. The mixture of roasted onions in this dressing will be a great addition… Read More »