Roasted Apples, Brie & Pecan Panini
Roasted Apples, Brie & Pecan Panini
Serves 4 INGREDIENTS: 2 apples (I used Gala), cored and sliced into ~1/4″ wedges 8 slices cinnamon raisin bread (a relatively dense, fresh-baked loaf is best) 4 oz. Brie, sliced thinly 4 tablespoons pecan halves DIRECTIONS: Preheat a toaster oven to 375°F (or a regular oven to 400°F). Spray a baking sheet with cooking spray… Read More »
Serves 4 INGREDIENTS: 2 apples (I used Gala), cored and sliced into ~1/4″ wedges 8 slices cinnamon raisin bread (a relatively dense, fresh-baked loaf is best) 4 oz. Brie, sliced thinly 4 tablespoons pecan halves DIRECTIONS: Preheat a toaster oven to 375°F (or a regular oven to 400°F). Spray a baking sheet with cooking spray… Read More »