box contents – week 4, 2019
May 21, 2019 – May 26,2019
Classic Harvest Boxes
| Full Share | Half Share | Personal Share |
|---|---|---|
| Asparagus – Sustainable Beets – Sustainable Oregano plant – greenhouse grown Anise hyssop plant – greenhouse grown Kale – Sustainable Leeks – Sustainable Chives – Sustainable Lettuce – Certified Organic Mint – Sustainable Rhubarb – Sustainable Radishes – Sustainable Spinach – Sustainable Thyme – Sustainable Tomatoes – Sustainable |
Arugula – Sustainable Asparagus – Sustainable Oregano plant – greenhouse grown Anise hyssop plant – greenhouse grown Leeks – Sustainable Lettuce – Certified Organic Mint – Sustainable Spinach – Sustainable Tomatoes – Sustainable |
Arugula – Sustainable Asparagus – Sustainable Oregano plant – greenhouse grown Leeks – Sustainable Lettuce – Certified Organic Spinach – Sustainable Tomato – Sustainable |
