Honey Gouda Apple Toast

2 slices of thick cut bread lightly toasted
1 T butter
1/2 cup shredded gouda
4-6 slices thick cut bacon cooked
1 apple from the share thinly sliced
2 sprigs of fresh thyme
Honey for drizzling
Flaky sea salt

Preheat broiler to high. Spread bread with butter and cheese.
Add the bacon and then the apple slices.
Place on a baking sheets and slide under the broiler 1-2 minutes until cheese has melted.
Watch closely (you do not want black toast).
Remove from the oven, sprinkle with thyme, drizzle with honey and sprinkle with salt to taste.

Serve

from halfbakedharvest.com

Share to Print