Home> Recipes> Kohlrabi and Apple Salad with Creamy Mustard Dressing

Kohlrabi and Apple Salad with Creamy Mustard Dressing

CSA member Michele Zanzonico is sharing this recipe that will use the kohlrabi in the share and Parsley from the garden.

½ cup heavy cream
2 tablespoons fresh lemon juice
1 tablespoon coarse-ground mustard
3 tablespoons finely chopped fresh parsley (from my herb garden!)
½ teaspoon sugar
2 kohlrabi bulbs peeled and julienned
1 Granny Smith apple – peeled and diced (I julienned to match the kohlrabi)

In a bowl whisk the cream until it holds soft peaks.  Whisk in the lemon juice, mustard, parsley, sugar and salt & pepper to taste.  Stir in the
kohlrabi and apple and combine well.

 

From:Epicurious.com

 

 

 

Share to PrintPrint
Leave a Reply

Your email address will not be published. Required fields are marked *